Our Menu
* Consuming raw or undercooked poultry, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
This menu indicates gluten allergens. Fun Fact! Our fryers use canola oil and are naturally gluten-free
Sandwiches
Fried chicken thigh & brioche bun
All sandwich buns contain gluten, dairy, egg & sesame oil
Substitute: 2 pcs Fried Tofu - no charge | 2 pcs strip +$2.00
roasted garlic spread, lemon pepper aioli & shaved lettuce
spicy & sweet, pickled fresno chilies & gingered carrots
cherry smoked bacon mayo, bacon aioli, shaved lettuce & tomato

sweet pickles, shaved romaine & green onion remoulade
crispy onions, baby kale, lemon & black pepper aioli
umami bbq sauce, ginger cabbage slaw, mint & cilantro

(7/10 spiciness) - red chile aioli, pickled serrano chiles & kimchi (contains anchovy)
Sides

fried shallots & garlic, topped with green onion (kimchi contains anchovy)

hand-made big boy biscuits with our 4 spice honey
1/4 " shoestring fries fried golden with salt/pepper & chili flake
lil' barrels of potato goodness fried golden brown and sprinkled with salt/pepper & chili flake
kimchi cheese sauce, house-made ranch, fried shallots/garlic, green onion, spicy seasoning & a soft poached egg
medium grain calrose rice steamed and topped with sesame seed & green onion
kimchi cheese sauce, house-made ranch, fried shallots /garlic, green onion, spicy seasoning and a soft poached egg
spicy and sour fermented napa cabbage. (contains anchovy)
sweet & savory sliced cabbage and carrot mixed with our soon to be famous slaw sauce.
sweet & tart pickled large radish
topped with fried shallots/garlic & green onion
Bok a Bok Chicken
Brined, battered, twice-fried chicken | Choice of: OG with dipping sauce, Rubbed, or Tossed
1 pc $6.25 | 2 pcs $11.50 • Boneless thigh
3 pcs $9.50 | 6 pcs $17.50 • Boneless breast meat strips

5 pcs $8.75 | 10 pcs $15.75 | 15 pcs $23.95 | 20 pcs $28.75 • Mix of floats and drummettes
Choice of OG with dipping sauce, Rubbed, or Tossed
All rubs & seasonings are gluten-free
With a choice of dipping sauce - Bok a Bok original recipe tossed in chili flakes
Tangy, notes of citrus, aromatic
Powdered Frank's Red Hot seasoning, celery & carrots, choice of Ranch or Blue Cheese
Carolina Reaper chile powder (2.2 million Scoville rating), spice mix 2.0 (11/10 spiciness)
sweet & spicy orange glaze, sesame seeds, green onions, chilies
Mint, cilantro, Fresno chile, lime
Fried garlic, green onion
All dipping sauces are gluten-free
Smokey, 6/10 heat, notes of citrus
Salty & sweet
Creamy & herbaceous, hint of spice
Creamy, bright, and a bit funky
Sweet, tangy, bite of chile
4 spice infused honey
Sweet & savory
Bright & nutty
Bowls

Kimchi mac n’ cheese, tots, diced fried chicken thigh, 4-chile hot sauce, fried shallots & garlic, green onion, soft poached egg • Substitute: Diec Fried Tofu (2 pcs) - no charge | Diced Strip (2 pcs) +$2.00

Steamed rice, cabbage kimchi (contains anchovy), pickled daikon radish, side sesame soy garlic sauce, soft poached egg
• Bulgogi Chicken Thigh / Sub Fried Tofu
• Huli Huli Pineapple Chicken Thigh / Sub Fried Tofu
• Firecracker Orange Chicken Thigh / Sub Fried Tofu
• Tamari Glazed Mushrooms
Salads
Baby kale, pickled daikon radish, fuji apple, tempura crispies, sesame miso vinaigrette
Chopped romaine hearts, tempura crispies, fresh shaved parm, bonito Caesar dressing (contains anchovy)
Tacos
3 per order — flour tortillas, ginger slaw, kimchi (contains anchovy), cilantro, choice of protein

• Bulgogi Chicken Thigh / Sub Fried Tofu
• Huli Huli Pineapple Chicken Thigh / Sub Fried Tofu
• Tamari Glazed Mushrooms
Beverages
Bring the crunch to any crowd with Bok a Bok catering. Piles of double fried chicken, bold sauces, and crowd-favorite sides all packed up fresh and ready to feed your crew.
Fried Chicken
No matter how big your group is we will be able to accommodate your fried chicken needs. Just let us know how much you need and we'll take care of it.